Escape Restaurant @ One Farrer Hotel Menu

Escape Restaurant at One Farrer Hotel offers a thoughtfully curated menu that is sure to impress guests with its diverse selection of dishes. For starters, the Oysters on the Half Shell provide a refreshing beginning with their clean, briny taste, perfect for seafood lovers. The Cold Seafood platter is another excellent choice, featuring an array of fresh and flavorful seafood delicacies that make for a delightful spread. For mains, the Lamb Shank is a standout, slow-cooked to perfection, delivering tender meat with rich, savory flavors. The Miso Salmon 180gm also shines, offering a harmonious balance of umami and delicate fish texture. A true indulgence for those with a sweet tooth, the Chocolate dessert wraps up the meal beautifully, offering a decadent and rich finish. For a unique treat, the Durian Salat brings a bold combination of flavors that will thrill those who enjoy the distinctive taste of durian. Another highlight is the Cheese Baked Lobster, which combines the sweetness of lobster with a creamy, cheesy topping, making it a memorable dish. Escape Restaurant’s menu successfully blends local and international flavors, creating a culinary experience that is both luxurious and comforting.